• 59,832 SF Food Processing and Distribution Center

• 36' Clear Height
• 2,067 SF 35°F Cooler
• 2,830 SF -10°F Freezer
• 7,384 SF 35°F Cold Dock
• 2,306 SF Dry Dock
• 7,166 SF Dry Warehouse
• 1,500 SF Spiral Cooler
• 1,200 SF Minor Ingredients & Oil Room

• 4,538 SF 60°F Production Room
• 17,618 SF Troweled Urethane, Food Grade Component System
• Thirteen (13) Fully Equipped Dock Positions
• Tilt-Up & Insulated Metal Panel Construction
• 3,000 AMP Electrical Service with Generator Backup
• ESFR Fire Protection with Water Storage Tank