• 553,000 SF Food Distribution Center
• 336,000 SF Ambient Storage
• 111,000 SF Cold Storage/Cold Dock

• 41,000 SF Office
• 14,000 SF Truck Maintenance
• LEED® Gold Certified

• -10ºF Freezer, 28ºF Fresh Meat Cooler
  
  35ºF Wet Cooler, 35ºF Dry Cooler
  
  45ºF Cooler, 55ºF Cooler
  
  65ºF Green Room, 38ºF Cold Dock
  
  Banana Ripening Rooms